Estrella Galicia Gastronomy Month returns to Liverpool's Spanish Caravan

Get ready to indulge in a culinary journey as Estrella Galicia Gastronomy Month returns to Liverpool this May, bringing the vibrant flavours of Spain to the heart of the city.

The Gastronomy Month celebrates the best of Spanish cuisine and the refreshing taste of Estrella Galicia beers, and is returning to Spanish Caravan for its fourth consecutive year.

From Spanish Fiestas to chef-hosted dinners, ‘Tapas Tours,’ and tasting menus, Gastronomy Month promises to immerse attendees in the essence of Spanish culture.

Lindsay Castling, Senior Brand Marketing Manager, UK & Ireland at Estrella Galicia, said:

“We are thrilled to announce the return of Estrella Galicia Gastronomy Month to the UK and Ireland. Food has always been at the heart of Spanish culture, and this annual celebration embodies the rich tapestry of the country’s culinary heritage – all accompanied by the refreshing taste of Estrella Galicia.

“Tickets are on sale now, and we invite foodies, beer enthusiasts and everyone interested in an extraordinary culinary experience to join us as we delve into the depths of Spanish gastronomy in a variety of cities.”

The gastronomic extravaganza will feature 21 exclusive events nationwide, including Liverpool, Southport, Dublin, Edinburgh, Cardiff, and London.

New for 2024 is the immersive series of ‘Pour &…’ events, showcasing the art of beer and food pairing. Guests will have the chance to sample the range of Estrella Galicia beers alongside a variety of specially paired dishes, curated and hosted by Beer & Food painting experts from the brand’s Beer Culture team flying in from Galicia.

The series also offers expert-led jamón carving demonstrations and opportunities for guests to get hands-on and learn the culinary art for themselves.

Events will be taking place throughout Gastronomy Month in London, Dublin, Edinburgh, Leeds, Newcastle, Bristol, Cardiff, Southport, Prescot, and Liverpool.