International Burger Day: 15 boss burgers to eat in Liverpool

International Burger Day is a mouthwatering celebration of one of the most beloved and iconic food creations in the world—the burger!

Taking place this Sunday, May 28, International Burger Day is a time when burger fans across the globe come together to indulge in their favourite juicy, flavourful stacks. And we’re so lucky that Liverpool has a load of amazing restaurants to choose these belter burgers from.

Whether you prefer classic beef burgers, a stunning gourmet one, or veggie alternatives, International Burger Day offers an opportunity to savour the diverse range and culinary artistry that goes into some of these fantastic creations.

When it comes to exceptional burger options, Liverpool stands out with an impressive array of choices. Our vibrant food scene boasts numerous restaurants that have mastered the art of burger craftsmanship.

From trendy burger joints to upscale restaurants – does everyone remember that burger Röski made during “lockdown”, wow! – the city offers an astonishing variety of flavours and toppings to cater to every taste bud.

So burger lovers get on these 15 boss burgers you need to try in Liverpool:

Free State Kitchen

Free State Kitchen serves a contemporary twist on American classics, with quality, locally sourced produce at the heart of their menu.There’s a reason they’ve won awards for the best burger. The Double French Onion Burger at FSK is without a doubt a phenomenal burger.

Layered between the 2 Beef Patties is Garlic Butter, Swiss Cheese, Caramelised Onions, and Dijon Mustard Mayo… It is a true flavour explosion.

Find out more here.

PICNIC

Healthier Fast Food! PICNIC is the beautiful in-between where you can indulge in your fast food favourites without the guilt! They’re on a mission to tackle the high street standard by making fast food better for everyone. Get on their Southwest Burger!

Toasted brioche bun filled with chicken or quinoa patty, grilled cheese, onion, tomato, lettuce, hummus & chipotle sauce – there’s even a vegan option available.

Check them out here.

Juke Burger at GPO

Juke Burger, located inside the GPO in Liverpool, offers a great selection of gourmet burgers that are sure to satisfy any burger enthusiast. Renowned for using the highest quality meat and buns baked to perfection JUKE Burger is bringing the flavour of Urban America to the GPO.

Take their Old Skool – a classic mix of double beef patties, cheese, pickles, ketchup & mustard… simple – but sometimes that’s just what you need!

Find out more here.

Poppin’ Burgers 

Poppin’ Burgers, situated inside the Excelsior Pub on Dale Street in Liverpool, serves up mouthwatering burgers bursting with flavours that will leave you craving more. It’s a great way to fuel yourself up for a bev with your mates.

Their BBQ Baby is a smashed beef patty smothered with cheese, topped with crispy bacon and bbq pulled pork! What a winner!

You can follow them on Instagram here.

Pattersons

Pattersons is a restaurant based on Gradwell Street (as well as a stall at the Baltic Market), that specialises in fried chicken, using their own secret recipe.

Pattersons are famous for their fried chicken, and their Firecracker burger is bound to blow your mind! It comes with their famous fried chicken, chilli cheese, lettuce, jalapeños, Nashville hot sauce and sour cream. Get your drink ready, this is gonna be a hot one!

Find out more here.

RICHIE’S at Baltic Market

The home of cheeseburgers, nugz, loaded fries and SO much more. You better be ready for their Flamin’ Hot Cheetos mozzarella sticks and don’t worry vegans and veggies – they’ve got delicious vegan burgers too!

Their ‘RICHIE’S Vegan Cheese Boi’ is made up of a vegan bun, Moving Mountains patty, vegan cheese, and all of the toppings! Let’s be honest… it really does look like a real life burger emoji!

For more info you can follow them on Instagram here.

Albert’s Schloss

Albert’s Schloss, the Alpine-inspired Cook Haus and Bohemian bier palace on Bold Street is always a good option for food and a night out!

You need to check out their Baron Burger – it comes with a 7oz chuck, short-rib and smoked beef-fat patty, taleggio cheese, crispy maple bacon, caramelised onion, crispy onion, and truffle mayo! It is absolutely delicious!

Find out more here.

Almost Famous

Almost Famous burgers were born from a need for a super juicy dripping down your arms no nonsense burger. They creations are mouthwatering, they’re innovative, and they’re MASSIVE.

So one thing that Liverpool is famous for loving is “Salt and Pepper” and no we’re not talking about the 80s pop sensations. We’re talking a proper Salt n Pepper chicken from the chippy… now imagine that… but on a burger… this is what we love about Almost Famous, this is one of their best burgers on the menu… This is Liverpool!

Double cheeseburger, salt n pepper chicken n chips, chip shop curry sauce, wonder onions, peppers, chillies, iceberg lettuce, peppered mayo… go ‘ed – This is a Scouse House exclusive!

For more info click here.

Fat Hippo

Not shy of pushing burger boundaries, Fat Hippo are known for their quirky combinations and daring flavours. Just recently they launched a collaboration with Project Doughnut where they made a ‘Simpsons inspired’ doughnut burger! Did you get to try it?

Well it might be too late for the Big D’OH but it certainly isn’t too late to try out the Swiss Tony – Double patty, Swiss cheese, smoked bacon, mushrooms, Cajun onion strings and truffle mayo. Get napkin this can be a messy one!

For more info click here.

Titanic Hotel Liverpool 

Pairing decadent dining with breathtaking views of Stanley Dock, head to Stanley’s Bar and Grill for a heavenly 8oz Steak Burger, topped with Swiss cheese, crisp gem lettuce and dill pickles on a toasted brioche bun. On International Burger Day itself (28th May), diners can pair the dish with a refreshing house wine or beer for £20.

For more info click here.

Peaberry Coffee House and Kitchen 

Putting a twist on the beloved burger, head dockside to Peaberry Coffee House and Kitchen for a tastebud tantalising Crumplestiltskin. The delicious dish with a difference features succulent buffalo buttermilk chicken and streaky bacon topped with lettuce, tomato and pickles before being sandwiched between breakfast favourites – toasted crumpets!

For more info click here.

Gusto 

Those after a meatless meal can tuck into Gusto’s juicy Vegan Burger. Served with skin-on fries or a colourful house salad, enjoy a Moving Mountains patty accompanied with a creamy Romesco vegan mayonnaise and vegan mozzarella for a bite bursting with flavour.

For more info click here.

Miller and Carter 

Putting a 30 day aged prime beef burger as the star of the show, Miller’s Steakhouse Dirty Burger combines pulled beef barbacoa, tender sliced fillet tails, onion loaf, smoked cheddar cheese and their special recipe burger sauce, before pairing with a glazed brioche style bun, lettuce, tomato and your choice of seasoned fries or mixed salad.

For more info click here.

What’s Cooking

With nine different burgers sitting pride of place on What’s Cooking’s menu, there’s a choice for every appetite or craving. From a Piggy Smalls featuring shredded pork and crispy bacon to an indulgent Easy Brie-zy for fans of brie and cranberry, each burger patty is sandwiched in a glazed sourdough bun with lettuce, tomato, onions and a secret sauce. 

For more info click here.

Revolucion de Cuba

Seekers of spice can visit Caribbean-inspired restaurant, Revolucion de Cuba for a lip-smacking Royale Burger. Featuring a beef patty topped with smokey pulled beef, cheese sauce, crispy onions, pickles, jalapeños and a rum-infused mayonnaise, take your pick of fries or a cuban salad to complete the delectable dish.

For more info click here.

For more boss burgers and all things food and drink in Liverpool click HERE.