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50 Restaurants in Liverpool you need to try in 2025
3 hours ago
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Article updated Thursday, 27 February 2025.
Liverpool’s restaurant scene is blessed with some of the best restaurants in the country!
With so many restaurants in Liverpool to choose from, it’s easy to miss a few, so we’ve put together a list to get you excited for eating out this year!
It’s always hard to fit in every restaurant, but here are just some of the incredible restaurants that Liverpool has to offer:
The Legacy Thai
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A hidden gem for Thai food lovers on Aigburth Road, The Legacy Thai is all about bold flavours and traditional recipes.
Expect fragrant curries, fresh stir-fries, and perfectly spiced street food dishes that will transport you straight to Bangkok.
More info here.
Boojum
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If you love Mexican street food, Boojum is a must. This spot is famous for its build-your-own burritos, stuffed with slow-cooked meats, fresh salsas, and all the extras. Whether you go for a bowl, taco, or burrito, you’ll leave feeling full and happy.
More info here.
Voyagers
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This modern bistro and bar is a favourite for its creative small plates and expertly crafted cocktails.
The menu is a fusion of classic and contemporary, with dishes that showcase seasonal and locally sourced ingredients.
More info here.
Indian Tiffin Room
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For a true taste of India, head to Indian Tiffin Room, where you’ll find authentic street food-style dishes, from fragrant biryanis to crispy dosas and flavour-packed curries.
More info here.
Love Lane Brewery
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If you’re a craft beer fan, Love Lane Brewery is a must-visit. Their brewery bar and kitchen serve up epic burgers, hearty pub grub, and sharing boards that pair perfectly with their house-brewed beers.
The atmosphere is relaxed, making it a great place for casual drinks and bites with mates.
More info here.
Epicerie Fine
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This French-inspired café and deli delights with wines, pastries, and fresh produce.
Their wine-tasting events, led by the entertaining Scouse Sommelier, are a must-attend.
More info here.
The Elephant Pub
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The Elephant Pub in Woolton Village is the go-to for quality British food, great beers, and a cosy atmosphere.
Their Sunday roasts are legendary, but the menu is packed with classics that will keep you coming back.
More info here.
Castros
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This Tenerife-inspired café is a haven for sandwich lovers. Castros serves up colossal creations packed with Canarian flavors.
Try their arepas, albondigas, or the show-stopping Mike Sandwich—a monster of a sandwich filled with beef brisket, cheese, aioli, Mojo Picon sauce, and Spanish egg tortilla.
More info here.
Queens
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Queens are a bistro and wine bar in Liverpool, hidden but within view just off Castle St, in the quiet majesty of Queen Ave.
They pride themselves on offering simple, seasonal produce which is carefully prepared and cooked by their team of talented chefs. The intimate restaurant serves up breakfast, lunch, and dinner, and is one of Liverpool’s great culinary experiences.
Queens has a unique private dining space – their fully private cellar can cater for up to 20 guests comfortably. We offer a variety of menus that showcase the very best of local and seasonal produce.
For more info click here.
Stoke at Radisson RED
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Stoke at Radisson RED is a super-stylish choice for lunch or dinner because not only does it have a perfect location, right opposite St George’s Hall, it has delicious regularly-changing seasonal dishes.
It’s new spring lunch menu has just landed, so treat yourself 12.30pm-4pm, and sample some cocktails too.
More info here.
Delhi House at Royal Albert Dock
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You get two treats all rolled into one when you eat at Delhi House because you won’t just be able to enjoy some fabulous Indian dishes including a dedicated vegan menu – heads up, the mom’s buttered chicken tikka masala is a real star – you can soak up the gorgeous surroundings at the Albert Dock too.
More info here.
The Municipal Hotel
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Dining at The Municipal Hotel is a luxurious experience, the Seaforth Restaurant embraces the city’s rich history of trade and its world-famous docks, to bring together people and create a culinary fusion of cultures and flavours.
Whether you’re stopping by for afternoon tea, dinner, or an incredible Sunday Lunch, expect high-quality food in a stunning setting.
More info here.
Doux Chaton
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This family run Vietnamese restaurant on Renshaw Street is PHO-nomenal!
The food in here is out of this world, busting with flavour, massive portions, and very reasonably priced!
Be brave and dip your spring rolls into their dad’s homemade chilli oil… he has to wear protective gear when making it, it’s that spicy!
Find out more here.
Mahoe Blue
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This little restaurant opposite the entrance to Sefton Park has brought all the flavours and passion for sharing good food direct from Jamaica to south Liverpool.
Owned by husband and wife chefs, it’s getting five-star reviews for dishes created from family recipes like ackee and saltfish, rice and peas, spicy okra fries, jerk chicken and a rum punch that packs a punch.
More info HERE.
The Watering Can
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The stunning venue nestled in the idyllic surroundings of Greenbank Park has become a destination venue for a traditional roast with all the trimmings with customers booking weeks in advance to secure a table. They also serve up a fantastic breakfast, lunch and dinner menu.
Don’t forget to try one of their tasty cakes as well!
Find out more HERE.
Restaurant 8
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Liverpool’s newest fine dining establishment, Restaurant 8 is an immersive dining experience where the kitchen meets your table! Sat in groups of 8, you will delve into Chef Andrew Sheridan’s culinary masterpiece and journey through the sublime 8 course dinner, with chef himself giving you an insight to his inspiration and craft.
Find out more here.
The Italian Club
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The Italian Club Family is a group of deli restaurants and bakeries and in each of them you’ll find delicious dishes and products served in the ways Italians would eat them at home. Executive chef proprietor Maurizio Pellegrini says: “I wanted to bring a bit of Puglia to Liverpool.”
Find out more here.
Hawksmoor
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Did you know we have one of the “World’s Best” steak restaurants in Liverpool?
The amazing Hawksmoor, famous for its charcoal grilled, 35-day dry-aged steaks, has been delighting diners since its arrival at the end of 2022, and it’s not hard to see why.
Its spectacular setting in the heart of the iconic Grade II-listed India Buildings in Water Street, and its stunning and stylish interior, ensure it’s what great times are all about.
Book a table here.
Casa Italia
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The Casa Italia Pizzeria and Pastificcio is one of Liverpool’s longest-established restaurants, well known in the city for more than 40 years. A popular, authentic Italian restaurant, it’s known for its fresh ingredients, generous portions and great value, which mean it’s always a favourite.
It’s proud of visits from the likes of Paul McCartney, Liam Gallagher, Kylie Minogue and Robbie Williams over the years – a testament to its reputation for good Italian food – but one very special person keeps a regular eye on the Casa, and that’s Eleanor Rigby who ‘lives’ opposite!
Find out more HERE.
Gaucho
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Award-winning steak restaurant Gaucho has proved to be one of the city’s biggest dining success stories, adding an amazing culinary adventure for carnivores to Liverpool’s exciting food offering.
Since it opened last year, Gaucho has been greeting guest after guest to its No. 7 Water Street venue and creating a spectacular eating experience, along with more theatrical events like those offered at its immersive and intimate Beef Bar where you can watch as your personal chef prepares an Argentine Beef Tasting Menu.
Book a table here.
L20 Restaurant
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Created by Hugh Baird College in 2013, L20 Hotel School and L20 Restaurant is one of Liverpool’s best kept secrets and taps into some of the region’s top culinary talent to educate and train the city’s future superstar chefs.
The restaurant often has acclaimed guest chefs such as Ellis Barrie and The Art School’s Paul Askew
Find out more here.
Antonio’s Bar and Grill
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Antonio’s is now a multi-award winning boutique bar & grill that delivers much more than just good food and good service.
Housed in one of the former Earl of Derby Estate Cottages in the historic village of Knowsley.
They’ve created a unique dining experience that “wows” all of the guests who dine with them.
Find out more HERE.
OXA
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OXA is now a Michelin recommended restaurant nestled in the heart of Oxton.
With nearly 20 years experience in professional kitchens, Andrew Sheridan the Chef Patron alongside their Head Chef, Jake Smith both are passionate about bringing the very best out of the incredible seasonal produce available.
With a constantly changing menu, you’ll see a reflection of the micro seasons, with influence from across the devolved nations of the UK.
Find out more here.
Buyers Club
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Freshly made pasta just hits differently, and Buyer’s Club are not playing around when it comes to good fresh made pasta!
It’s a cosy place to go in the Winter and in the Summer their yard is a proper little sun trap. The food and drinks are always on form.
Not only are these guys known for their incredible pasta but their pizza’s are also sensational… make sure you try the King Prawn Spaghetti with Chilli and Garlic.
For more info click HERE.
Dostana
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We love a curry! So a trip to Dostana in Woolton Village is always well worth it.
Some of the locals still refer to it as The Raj, but whatever you call it, this family restaurant celebrated its 50th anniversary this year!
Their chaat bombs are gorgeous!
Find out more info HERE.
The Lake House Waterloo
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The Lake House is a destination for everyone to enjoy, from those in the heart of the local community to those visiting from further afield.
They have an array of food and drink offerings, whether people are looking for a meal with family or a coffee, cake and a catch-up with friends, there’s something for everyone, making it a destination to eat, drink, stay and play for those across the region and beyond.
Find out more here.
The Welsford Bistro
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The Welsford Bistro gives a rare opportunity to dine in an independent restaurant inside a world-famous building.
Within Liverpool Cathedral, it serves delicious food at breakfast, lunch and dinner – including the best Scouse in Liverpool according to Google!
Visitors can also enjoy coffee and cake on the terrace overlooking St James Gardens or while taking in the incredible atmosphere of the main cathedral.
Find out more here.
Cucina di Vincenzo
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Another fab family-owned and run restaurant serving classic Italian food inviting you to ‘celebrate, create lasting memories and share quality time with loved ones in our warm, relaxed and beautiful home away from home’.
Owner Vince opened Cucina in 2016 continuing a family legacy which began when his grandfather Francesco Margiotta immigrated to Edinburgh in 1904 and opened a café – Vince’s daughter Gabriella Margiotta is one of its chefs (and an Instagram favourite).
You will find perfect pasta dishes, and fresh meat and fish favourites like Spiedini di Pesce, chargrilled skewer of prawns, scallop, monkfish, with garlic butter and saffron risotto.
Find out more HERE.
Fazenda
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Situated in Exchange Flags in the heart of Liverpool’s business district, Fazenda Liverpool is an elegant restaurant & bar offering traditional Brazilian Rodizio & incredible cocktails.
Fazenda is the perfect place to unwind while someone else serves you seven different cuts of perfectly BBQ’d meat, right to your table. Great salad and sushi selection too!
Find out more here.
Spire
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Owners Adam and Matt are proud to consistently receive praise from food critics, national food guides and loyal and regular customers. They believe consistency is vital and have always worked hard to produce the best food and the best service.
The ingredients are of the highest quality and are locally sourced in order to support regional suppliers and are dedicated to keeping their standards high.
Find out more here.
Belzan
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Belzan, situated in the heart of Smithdown Road, and truly is a culinary gem that has captured the attention and taste buds of locals and visitors alike.
This vibrant restaurant has gained a reputation for its exceptional food, welcoming atmosphere, and commitment to using high-quality, locally sourced ingredients.
Find out more here.
Rudy’s Pizza
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If you’re after incredible pizza – then look no further than Rudy’s
The relaxed restaurant environment combined with passionate the Pizzaiolo’s intent on following the traditions and artistry of pizza from Naples – the birthplace of pizza makes this place a must visit.
Their ‘Local Artisan’ approach which focuses on local suppliers has helped them create a name for themselves since coming to the city.
They have locations on Bold Street, Castle Street, and The Albert Dock.
Find out more HERE.
The Quarter
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The Quarter is located in the heart of Liverpool’s Georgian Quarter!
Set just off the Hope Street, on Falkner Street this restaurant is perfect for Al Fresco dining (if the weather is on your side), but if it’s not, no worries, there’s plenty of room inside!
The eatery has been serving up Italian inspired dishes that have people going back for more and more… Now the queues outside make sense!
For more info click here.
Salt House Tapas
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Salt House Tapas is a fantastic tapas restaurant based on Hanover Street!
From the brains behind Hanover Street Social and Bacaro… Salt House Tapas has paved the way in the city when it comes to Spanish inspired tapas dishes.
Find out more here.
San Carlo
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This restaurant has always been a popular choice in Liverpool, but now after a £3.5m refurbishment, it’s definitely one not to miss! The award-winning restaurant group’s story started in Sicily and now has restaurants in Liverpool, London, Birmingham and event Manchester Airport!
When it comes to the food, the team use the finest ingredients to make fresh pasta, pizza and more. San Carlo really is a little piece of Sicily on Castle Street.
Find out more HERE.
NORD
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The restaurant offers a relaxed dining experience, with a focus on ingredients from regional producers and a menu that celebrates Northern heritage.
Sitting at the ground-floor of The Plaza’s impressive building, the restaurant combines retro colour palettes and textures, fit with a centrepiece bar surrounded by luxurious banquette seating.
A joint venture by two of the biggest hospitality names in Liverpool, GSG.Hospitality (Duke Street Market) and Daniel Heffy (Buyers Club). Nord is set to offer a truly unique and ingredient led dining experience paired with exceptional hospitality, catering to the new way people are using city-centre spaces.
Find out more HERE.
Panoramic 34
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Set 300 feet above sea level on the 34th floor of the West Tower, Panoramic 34 is one of the UK’s highest restaurants. This celebrated fine dining restaurant offers breath-taking 360° views of the iconic River Mersey, and beyond. And if that wasn’t enough, the food is pretty spectacular too.
The ever-changing menu changes daily based on what ingredients are in season and the clever, European inspired dishes taste every bit as good as they look.
Find out more HERE.
Carlisi
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The Allerton restaurant gives Carlisi a chance to create a new and expanded menu – including some of the brother’s own family pasta recipes.
They’re passionate about bringing the flavours of their hometown to the people of Liverpool. They even import oranges and lemons from their family’s farm for use in their own brand of Carlisi Gin – named after their hometown of Agrigento.
Find out more HERE.
Wreck Bisto
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Wreckfish has had a name change… But don’t worry it’s still the same delicious restaurant inside!
There are some restaurants in Liverpool where you can always be certain of getting the best quality food, beautifully presented and in lovely surroundings. Under the genius guidance of chef Gary Usher, Wreck Bistro on Seel Street is definitely one of those.
Find out more HERE.
The Pen Factory
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The Pen Factory on Hope Street is a really relaxed basement space that’s perfect for a meet-up with friends, especially if you’re heading to the Everyman next door.
The food is incredible, make sure you try their croquette specials, and the short rib is divine!
Find out more HERE.
Manifest
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This elegant industrial style restaurant is located in the heart of the Baltic Triangle. The team at Manifest take great pride in sourcing high quality seasonal goods, supporting local producers and putting their passion onto plates and into glasses.
They create regularly changing menus with wine in mind, a fantastic spot to grab some sensational food.
Find out more here.
El Gato Negro
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ElGato has now moved to Castle Street, head for the black cat signage and you’ll find the stylish open-plan El Gato Negro which specialises in tapas and has an outdoor heated patio area for al fresco eating.
They usually have great offers on like their 3 for £18 offer!
Find out more HERE.
The Art School
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Chef patron Paul Askew’s award-winning fine dining restaurant just off Hope Street is always a top class experience – a beautiful building, the best locally sourced ingredients, immaculate service and a team of absolute genius chefs.
Find out more HERE.
Mowgli
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The Mowgli family has grown so much over the years with two sites in Liverpool, two in Manchester, and more right across the UK. It all started here though and that’s why you need to visit one of the Mowgli sites in Liverpool either on Bold Street or Castle Street!
Nisha Katana wanted to build an eatery serving the kind of food Indians eat at home and on their streets… so that’s what she did!
Find out more HERE.
Duke Street Market
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Home to six delicious food kitchens, a bar, terrace, coffee shop and new restaurant Barnacle, Duke Street Market really is the place for foodies to hang out in 2022.
You’ll find menus from the likes of Liverpool favourite Cucina di Vincenzo’s, Bone and Block, Big Lola’s Taquera and more.
Find out more info HERE.
Mamasan
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Mamasan bar and brasserie offers a unique dining experience, which combines fresh South East Asian flavours, created in-house and taken to the next level by the best of British produce.
Add in gorgeous interiors, a stunning roof terrace and DJs, it’s a must-go destination restaurant for early brunching through to late night dining and dancing.
Find out more HERE.
Sanskruti
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Sanskruti is a vegetarian and vegan restaurant based on Bixteth Street offering authentic Indian cuisine.
The restaurant has everything you could want, from poppadoms and pickles to street food and a full thali. One of their favourite vegan dishes is the Kathal Lazeez which is a delicious jackfruit curry.
Find out more HERE.
Maray
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We all know that the Disco Cauliflower is an absolute must but the rest of the menu will have you salivating and sure to come back for more.
Check Maray out on the Albert Dock and Bold Street.
Find out more HERE.
Bacaro
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Castle Street is home to some of the city’s best restaurants and one of them has to be Bacaro which serves up delicious pastas, pizzettes and charcuterie to perfection.
Bacaro focuses on small plates inspired by the flavours of Italy, giving guests the chance to indulge in lots of different dishes each time they visit.
Find out more HERE.
Cowshed
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For steaks and good times, Cowshed on Seel Street is a big go-to because anyone who loves beef will absolutely love this place!
Make sure you keep an eye out for their incredible specials!
Also… their Spotify playlist is fantastic!
Find out more HERE.