Michelin star chef Tim Allen to host supper club at Wirral venue LOST

As the autumn season approaches, Wirral dining destination, LOST, is preparing an extraordinary lineup of chef takeovers and themed supper-clubs.

Already renowned for its culinary experiences, LOST has hosted a series of sell-out events featuring local chef stars like Paul Askew and Aiden Byrne.

Now, the venue is set to host Michelin Star chef, Tim Allen, head chef and owner of sō-lō in Aughton.

Tim will be hosting a very special evening of inspired fine dining on 16 September, and he has been busy curating a stand-out menu for the evening.

Guests will be treated to a stunning, seven course fine dining feast packed with inventive dishes, created with the very best local produce.

Tim has worked hard to develop close relationships with a range of farmers and artisan producers, which ensures every dish he creates features the most exceptional ingredients.

Tim Allen said:

“The whole team are really looking forward bringing our sō-lō concept to Wirral. Lost is such a unique venue and it’s a real honour to follow in the footsteps of Paul and Aiden and continue the chef series with our own special take on fine dining.

“We are excited to meet a whole new group of dining fans, and we hope they enjoy the menu as much as we have enjoyed creating it.”

Dave Loughlin, owner of LOST, said:

“We were thrilled when Tim agreed to join us. We’ve got some amazing events lined up for the autumn and winter season, so having the sō-lō team kick things off is incredible. Both Paul and Aiden are back for some pre-Christmas dates, and we have a few more exciting announcements to come so watch this space.’

The supper-club concept has been a huge hit with local diners since LOST opened its doors just over 10 months ago. To date the team have delivered over 25 sell-out dates, and the stunning barn venue, which is also an exclusive events space has already delivered over 10 magical weddings with a packed diary for the next year and beyond.