Pho launches new gluten-free menu

Vietnamese street food favourite Pho is flying the flag for inclusive dining this May as it celebrates Coeliac Awareness Month with a menu that’s 98% gluten-free – and bursting with bold, authentic flavours.

With a long-standing Coeliac UK accreditation and a firm commitment to catering for gluten-free diets, Pho has become one of the UK’s top spots for those who want to eat safely without sacrificing taste. And with over 45 locations nationwide – including one right here in Liverpool – it’s never been easier to enjoy worry-free Vietnamese food.

From steaming bowls of their namesake pho noodle soup to zingy salads, fragrant curries and herby rice bowls, Pho’s menu is rooted in the vibrant flavours of Vietnam. Better still, gluten-free beers and desserts mean you can enjoy a full meal from start to finish with peace of mind.

Coeliac disease affects around 1 in 100 people in the UK – but it’s estimated that hundreds of thousands remain undiagnosed. That’s why Pho is taking this month to shine a spotlight on its gluten-free credentials, showing just how inclusive and accessible dining out can be.

Last year, the restaurant even went fully gluten-free for a week at its London Bridge branch, helping to highlight the real challenges faced by those with coeliac disease or gluten intolerance. It’s just one of the ways Pho is making dining more welcoming for everyone.

Whether you’re gluten-free by necessity or choice, or just love delicious Vietnamese food, Pho is serving up dishes that deliver on flavour, freshness and peace of mind.

Find out more information on the Pho website.

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