Ring O’ Bells unveils busy Christmas calendar

A cosy Christmas awaits at Ormskirk-based country pub Ring O’ Bells with a whole host of festive events that are perfect for the entire family.

After an extensive renovation two years ago, the reimagined country pub has become a warm and modern destination where families and friends can enjoy comforting food, seasonal drinks and memorable moments throughout the year, especially during December.

Based on Lathom Lane, Ring O’Bells is sure to get guests into the festive spirit with a full calendar of Christmas celebrations that bring the community together in cosy country pub style, from festive traditions to a unique ‘Kids Eat Free’ NYE brunch.

The pub will host cheerful Christmas markets and lively quiz nights that invite guests to gather, relax and share the spirit of the season. Families can enjoy magical breakfast mornings with Santa and even a visit from his real reindeers!

Christmas Eve and Boxing Day are two of the biggest occasions of the year at Ring O’Bells with a welcoming atmosphere, hearty classics and a drinks list filled with winter favourites, perfect for pre and post Christmas Day celebrations.

The festivities continue with a special New Year’s Eve that features a festive brunch, a one day menu created for the occasion and an amazing family friendly offer where children eat free!

NYE rounds off with a quiz night that promises fun for groups of all ages.

New Year’s Day keeps the holiday feeling alive with comforting dishes and a relaxed start to the year, with the beautiful canalside location making the perfect spot to blow off the cobwebs and enjoy some fresh air.

Seasonal menus and festive drinks are now available and not to be missed with Ring O’Bells being hailed as the Country Pub of the Year by LUXLife last year.

On the menu until New Year’s Eve, delicious festive specials include starters such as honey glazed figs with crispy pancetta and whipped goats cheese on sourdough toast, as well as spiced pumpkin soup with herb croutons, toasted seeds and parmesan.

The seasonal menu also includes festive mains with free range turkey ballotine set to be a popular choice, and roasted wild venison pave.