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From Parum Plum Plum Plum which is packed with Titanic’s house infused fig and plum Daiquiri, Mojito or Digestif, to the indulgent Eggnog that’s filled with Baileys, Dubliner Honeycomb, whole egg and cream and the Christmas Negroni, with Chairman’s Spiced Rum, Campari, mulled wine syrup and orange bitters, there’s something for everyone to enjoy a delicious tipple or two.
Those wanting to make a toast to the festive season can also enjoy Physalis Sour packed full of Bombay Gin, Velvet Falermum, lemon, orange, Physalis & Marjoram, the Winter Pear that’s full of Bombay Gin, Cointreau, lime pear topped with soda water, the Christmassy Hot Buttered Rum with Old J Spiced Rum and house infused butter, the delicious Mistletoe Kiss that’s full of Stoli Vanilla Vodka, Creme de Menthe cream and the festive Christmas Candy with Stoli Raz Vodka, Amaretto, cranberry and popping candy.
The festive cocktails are all priced at £9 and you can find out more about Titanic Hotel Liverpool via their website here.
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