Grand National Festival countdown 🥳

Open search Close search

Close menu

Going Out

The Watering Can has ‘Fizz ‘n Chips’, a three course Sunday roast and more on the menu for Easter

2 years ago

The Watering Can has ‘Fizz ‘n Chips’, a three course Sunday roast and more on the menu for Easter

With many looking forward to a four day Easter weekend and the sun threatening to shine, The Watering Can is the perfect spot to relax, unwind and make the most of the bank holiday.

Located in the idyllic surroundings of Greenbank Park, covering 12 acres of stunning Victorian parkland, The Watering Can team are looking forward to treating you this Easter.

Whether it is a lazy stroll followed by a leisurely lunch, a family gathering or a catch up with friends, The Watering Can has put together a selection of Easter treats for you to enjoy.

The Watering Can

On Good Friday enjoy ‘Fizz ‘n Chips’ for £15.95 – beer battered haddock, triple cooked chunky chips, mushy peas, homemade tartare sauce and a glass of fizz.

On Easter Sunday – Let The Watering Can take the strain out of the traditional Easter Roast, and enjoy a 3 course set menu with fizz and nibbles for £40 per person. There will be live music courtesy of the soulful Ni Maxine from 2pm-5pm in the main restaurant.

Guests can enjoy a welcome drink and nibbles, followed by a choice of starters including:-

– Grilled scallops in their shells with garlic and lemon butter

– Stornoway black pudding Scotch egg with homemade piccalilli and mustard mayonnaise

– Whipped cave aged feta with crudities

– Roasted cauliflower flavoured with ras-el-hanout, hummus, picked red onion and pepper dew peppers with flat bread.

Main course include a choice of:-

– Goosnargh roast chicken with pork and caramelised leek stuffing

– Aberdeen Angus beef rump

– Porcini mushroom, borlotti bean, nut roast

– Served with: Roast potatoes, roast carrots, green vegetable medley, Yorkshire pudding and gravy
Line caught seabass fillet, tartare potato, green beans and lemon butter

Deserts include a mouth-watering selection including:- 

– Salted caramel chocolate ganache tart

– Lemon Meringue, limoncello curd with whipped cream

– Toffee apple upside down cake with Madagascan vanilla custard

The Watering Can

The Watering Can has also launched a new spring/summer menu bursting with seasonal flavours including small plates, sandwiches, salads, big plates and sides for you to enjoy on Saturday and Monday.

Check out the new menu at The Watering Can here.

Tags

The Guide Liverpool

About Us

We showcase the very best of Liverpool City Region through stunning video features and keep residents and visitors updated on what's on and what's good. About Us

The Guide Liverpool

Meet Our Team 👋

Meet Our Team
Eurovision 2023 - Jay And Gem - The Guide Liverpool Video Production

The Guide Liverpool

Video Production & Advertising

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Suspendisse quis eros sit amet mi eleifend tincidunt. Services