Born out of passion for pizza, Rudy’s follows the authentic Neapolitan tradition of pizza making, serving classic recipes such as Marinara, Margherita and Calabrese  – all originating from Naples, the birthplace of pizza.

Creating perfect, light and classic Neapolitan pizza since 2015 with the opening of the first Rudy’s in Ancoats, Manchester, the pizzeria has since opened sites here in Liverpool on Castle Street and also Leeds and Birmingham with plans to expand across the country.

Believing Neapolitan pizza to be the best in the world, Rudy’s dough is made fresh daily using Caputo ‘00’ flour which has been left to ferment for at least 24 hours, alongside the best quality ingredients imported twice a week from Naples, including San Marzano tomatoes grown on fields next to Mount Vesuvius, and Fior di Latte mozzarella.

Rudy’s Neapolitan Pizza, named the 10th best pizza in the world by Big Seven and the ‘No.1 Pizzeria in the UK’ on TripAdvisor has launched a range of ‘Bake at Home’ pizzas.

Rudy’s pizza is cooked in imported Stefano Ferrara ovens, for just 60 seconds, in accordance with Neapolitan pizza tradition, leaving it soft and floppy with a leopard patterned cornicion (crust).

The Rudy’s ‘Bake at Home’ pizzas follow the demand for people to enjoy the very best Neapolitan pizza from the comfort and safety of their own homes. Hand-made by Rudy’s expert pizzaiolos using the same fresh ingredients used in the pizzerias, the ‘Bake at Home’ range is available for national UK delivery.

Neapolitan classics available in ‘Bake at Home’ style include Calabrese (San Marzano tomatoes, parmesan, basil, fior di latte, nduja), Margherita Con Bufala (San Marzano tomatoes, parmesan, basil, buffalo mozzarella), Portobello (San Marzano tomatoes, fresh veggie fior di latte, Portobello mushrooms, basil, oregano, sea salt, garlic oil), Carni (San Marzano tomatoes, parmesan, Napoli salami, salami picante, wild boar salami, fresh and dried chilli) and a Vegan Special on rotation.  Follow Rudy’s on Instagram for further updates @wearerudyspizza.

The 13 inch pizzas are priced from £6.90 each, plus £6 packaging and overnight chilled delivery. Available for next day delivery if ordered by 5pm.

From the Angel of the North to the White Cliffs of Dover, Rudy’s can deliver the very best authentic Neapolitan pizza to doorsteps across the mainland UK.

Rudy’s pizzerias in Manchester, Liverpool, Leeds and Birmingham also serve up freshly cooked Neapolitan pizza, available for local delivery via Deliveroo. The Calabrese was recently named one of the most ordered items of food delivered in Manchester by Deliveroo in 2020.

Alongside ‘Bake at Home’, the Rudy’s online shop also stocks merchandise, including Rudy’s Pale Ale, a collaboration with their friends at Runaway Brewery and just launched a Neapolitan Christmas hamper to give the gift of pizza this Christmas.

Plan your next night out in Liverpool. Lots of ways you can enjoy Christmas safely in our full update from today @CrazyPedros here.
👉https://t.co/OLIBJBkFQS pic.twitter.com/CXrFRO2nbP

— The Guide Liverpool (@TheGuideLpool) December 3, 2020

For further information or to place an order, please visit: shop.rudyspizza.co.uk.

Minimum order – four pizzas. Available for next day delivery if ordered by 5pm.

Since 2015, Rudy’s has opened six pizzerias with two in Manchester alongside Liverpool, Birmingham and Leeds, with its newest neighbourhood pizzeria in Sale.

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