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The Wheelbarrow launches delicious Spring / Summer menu

1 year ago

The Wheelbarrow launches delicious Spring / Summer menu

The Wheelbarrow recently celebrated its first birthday, and now is ready to transform itself just in time for the good weather.

The Wheelbarrow located next to the Greenbank Sports Academy, is set to flourish this Spring with the launch of an exciting new menu and a newly refurbished stylish south facing 60 cover outdoor terrace. The beautiful space is sure to become one of South Liverpool’s most sought after summer hot spots.

The popular south Liverpool venue, which has recently celebrated its first birthday has become a huge hit with local residents and businesses as well as attracting customers from further afield.

The Wheelbarrow Terrace
The Wheelbarrow Terrace

This week sees the launch of the Spring/Summer menu, serving a range of hearty and healthy breakfast options including everything from a wholesome Full English Breakfast (vegetarian and vegan options available), to a selection of lighter options including Shakshuka and Croque Monsieur.

Alternatively enjoy a sumptuous lunch in the chilled out surroundings of the rustic yet classy venue and enjoy a choice of Snacks, Sandwiches, Starters, Plates and Sides to tantalise your tastebuds.

Sandwiches include the ever popular Pan fried chicken breast, back bacon, Snowdonia cheddar cheese, tomato and mayonnaise on a toasted ciabatta (£10.50), IPA beer battered coley goujons, lettuce, homemade tartare sauce served on a toasted brioche (£10).  

Alternatively enjoy Falafel, roasted Mediterranean vegetables, red onion, tomato, spinach, vegan mayonnaise, siracha chilli sauce served on a warm tortilla wrap (£13).

Starters include King Prawns, Crispy deep fried chicken wings and  Whipped vegan feta.

The Wheel Barrow Spring/Summer Menu
The Wheel Barrow Spring/Summer Menu

The Plates menu is a gastronomic delight with something for everyone including a selection of hot and cold dishes including a few home comforts and popular pasta dishes.  

Owner, Keith Perryman said:

“Our first year at The Wheelbarrow has been a busy and exciting one.  We have launched a new extended menu  and are currently putting the finishing touches to our huge and stunning summer terrace.  Our venue has become popular for event hire and we have been delighted to host many celebrations during our first year. 

“We are very much looking forward to an exciting spring and summer and we are looking forward to welcoming guests to enjoy our exciting new menu, which is bursting with fresh seasonal flavours.”

For more information on The Wheelbarrow click here.



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