Food & Drink
Here’s why you need to try Pizza Punks Bottomless Brunch right now
2 weeks ago
Advertorial
Liverpool loves a Bottomless Brunch and if you thought a regular one was good, wait until you get Punk’d!
Pizza Punks on Bold Street has launched its own version, taking Bottomless Brunch to a whole new level of cheesiness. So, instead of the usual one brunch dish with unlimited drinks, you get a delicious sourdough pizza, handmade and fresh out of the oven.
Kill the bill and have any pizza you fancy – a classic or something more quirky and original – plus 90 minutes of bottomless keep-them-coming drinks all for one set price of £34.50 per person.
And you don’t have to stick to weekends only because if you can get your bestie or your mates together midweek, Pizza Punks is there for it. The Bottomless Brunch is available from Monday to Saturday between 11am and 3pm and on Sundays from 11am to 5pm.
The whole experience of Pizza Punks is a must-try because it’s unlike any other pizza restaurant.
Like the name suggests, this place is all about being out of the ordinary so forget the stereotypes of the big chain restaurants, this is an indie with its own even bigger ideas – think brilliant tunes, neon artwork and just an all-round cool place to be.
Pizza Punks likes to push the boundaries and that includes the pizzas it creates because it’s not just slinging anything out, only the finest ingredients go into this menu.
All the pizzas are a Italian-US marriage made in heaven – gorgeous sourdough sourced from the famous Boudin Bakery in San Francisco and handmade in-house by the Punks team, then topped off with the best of Naples ingredients.
You can get gluten free bases, a choice of grated or vegan mozzarella and lots of vegetarian, vegan and plant-based toppings.
Want a simple Margherita or Pepperoni? That’s just fine, Pizza Punks does the classics to perfection.
But if you feel like switching things up with some bold flavours, how about a Ruby Murray with Masala curry sauce and tandoori chicken, a Salt and Chilli Chicken, or a Hot Cheeto! topped with mac & cheese?
And if you thought pineapple on a pizza was wrong, meet the game-changer: the Hawaiirun-Bru, topped with Irn-Bru ham hock, caramelised pineapple, Scotch bonnet and pineapple hot sauce!
Pizza Punks gives you the chance to create your own pizza too, with unlimited toppings for one flat fee, so you can make the pizza of your dreams with no nasty surprises when the bill comes.
If all that wasn’t enough, the team is also pretty handy behind the bar, so you can take your pick from a menu of original craft cocktails and alcohol-free mocktails, a great choice of gin serves for gin lovers, award-winning wines, beers, ciders and sodas.